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Breakfast Shot Ingredients

Breakfast Shot Recipe

Revolutionize your morning with a Breakfast Shot! Quick, nutritious, and customizable. Perfect for busy professionals and fitness enthusiasts. Start your day right with this game-changing morning boost.
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks, shot
Cuisine American
Servings 1
Calories 70 kcal

Equipment

  • 2 shot glasses
  • Small spoon or stirrer
  • Knife (if slicing garnishes)
  • Skillet or microwave (for crisping bacon)

Ingredients
  

  • 1 oz butterscotch syrup or caramel syrup for variation
  • 1 oz apple juice or non-alcoholic vanilla extract mix for warm, whiskey-like flavor
  • 1.5 oz freshly squeezed orange juice
  • 1 slice crispy turkey bacon or plant-based bacon
  • Optional: dash of cinnamon or maple syrup for flavor

Instructions
 

Make the ‘Whiskey’ Mix:

  • In a small glass, mix butterscotch syrup and apple juice (or vanilla extract mix).
  • Stir well or shake with ice if preferred cold.

Pour Orange Juice:

  • Pour 1.5 oz fresh orange juice into a separate shot glass.

Add Garnish:

  • Lay a crispy turkey bacon strip across the top of the orange juice glass.

Serve & Enjoy:

  • Drink the ‘whiskey’ shot first, chase it with the orange juice, and finish with a crunchy bite of bacon!

Notes

Nutrition (Per Serving):

  • Calories: ~70 kcal
  • Sugar: ~12g
  • Fat: ~2g
  • Carbs: ~14g
  • Protein: ~2g
Keyword breakfast shot, brunch cocktail, Irish breakfast shot, orange juice